Rosemary & Fruit Popsicles
Recipe type: Snack
Cuisine: Vegan
Prep time: 
Cook time: 
Total time: 
Serves: 8
These rosemary & fruit popsicles are easy to make, only require three ingredients and are free of refined sugars. Perfect for cooling down on warm summer days.
  • 3 cups watermelon, cubed*
  • 1 cup fresh strawberries, washed and hulled*
  • 1-2 sprigs of rosemary
  • Blender (I used my Nutribullet)
  • Popsicle Molds
  • Craft Sticks (if not included with mould)
  1. Add all ingredients to a blender and blend until smooth
  2. Pour liquid into a popsicle molds, cover and insert craft sticks. I didn't need a cover for these because they were pretty thick and the sticks stayed in place easily
  3. Freeze popsicles overnight or for at least 4 hours
  4. Run the molds under hot water before trying to remove the popsicles
  5. Store any leftovers in the freezer
*My popsicle mould held 800mls of liquid so I adjusted my measurements to suit. Depending on the size of your molds you may need more or less fruit and herbs but be sure to use the same ratios
Recipe by Diary of an ExSloth at