This crispy pan fried tofu sandwich is a vegan take on a holiday leftovers classic, using crunchy tofu in place of turkey and paired with subtly spiced chai cranberry sauce. This week’s Marinate Challenge ingredients included tapioca starch, potato chips, cinnamon and star anise. I knew right off the bat I wanted to use the
Maple Bourbon 13 Bean Chili (Vegan, Gluten-Free)
Fed up of the same chili over and over again? Try this vegan maple bourbon chili for a slightly boozy, subtly sweet variation. Remember the Marinate recipe competition I did over the summer? Well I had so much fun with it that I decided to take part again this month. This week’s ingredients were a 13 bean soup
20 Minute Savoury Pumpkin Soup
Skip the slightly sweet pumpkin soup this year and try this 15 minute savoury pumpkin soup that’s a little spicy but still just as cozy and creamy as the original. All through September I kept telling myself that it was past time for fall to actually begin. Mostly because I was excited for layers, boots, candles and cozy
Thin Crust BBQ Jackfruit Pizza
When I first went dairy free, I actually contemplated living with the stomach pains instead of giving up pizza. Luckily, it didn’t have to come to that. Because it turns out that cheese-less pizza is its own kind of awesome and this Thin Crust BBQ Jackfruit Pizza is no exception. Thin Crust #Vegan BBQ Jackfriut Pizza
Spinach Almond Falafel Salad + Vegan Garlic Mayo Dressing
Spoiler Alert: This is the first legit salad recipe I’ve posted on the blog. I know, I of kind suck at healthy food blogging. But I’ve honestly never had a salad I needed to share with you. Until now, that is. So, without further ado, I give you this Spinach Almond Falafel Salad with Vegan Garlic
Roasted Veggie Pita Pizza with Vegan Kale Walnut Pesto
I can’t remember the last time I posted a savoury recipe on the blog. I make no secret of that fact that I adore sweet breakfasts and desserts, and I share recipes to that effect. But, yesterday I made a simple Roasted Veggie Pita Pizza that I topped with Vegan Kale Walnut Pesto, and just had to share